Description El Zafiro Extremadura Blanco Region: Extremadura, Spain Grapes: Pardina 80%, Chardonnay 20% Tasting Notes: Crisp green herb and floral aromas with white fruits such as apple and peach on the palate balanced by a zesty, citrus acidity and a crisp finish. Food Pairing: Great for seafood tapas or paella. Vinaoliva is a second tier cooperative that was founded in 1998. It is made up of 25 first tier cooperatives which consist of 15 wineries, 9 olive mills and 12 table olive processing plants. Vinaoliva has 38000 hectares of vineyards and has its own state-of-the-art experimental winery where the El Zafiro wines are blended. More Spanish white wines this way… 12% ABV75cl Vegetarian / Vegan
