Description Betula Wych’ smooth, clean silvery notes & green woods settle into the deep mysteries of Exmoor. Serve over ice or enjoy it long with elderflower cordial, angostura bitters with soda, lime & mint for a seriously Wychy cocktail spell. Distilled locally. Fresh water is drawn up through the roots of the Birch tree in March, gathering stored nutrients on its way to bring it to life after the Winter slumber. Priestlands Birch sap is tapped from the trees for four weeks only, resulting in a pure, delicate tasting drink that is as crisp and clean as it is smooth and rehydrating. Birch sap has been enjoyed for centuries and is appreciated for its de-toxing, nutritive action and for stimulating the metabolism. Birch Sap contains Potassium, Magnesium, Calcium, Vitamin C, Zinc, Phosphorus, Sodium, Iron, Manganese, Amino Acids, Salicylates, Saponins and Electrolytes. 25cl 40% abv
