Description Cocchi Storico is Giulio Cocchi’s original recipe from 1891 that involves the use of herbs such as china calissaia and rhubarb that slightly dye the beautiful light, Moscato based wine brown. To accentuate the amber hue, the browned sugar prepared on the fire is added as for the crème caramel which, with the color, also gives a special note to the taste: crunchy and cotton candy able to round all bitter flavors without using vanilla. A vermouth that excites, full of sensations: among the herbs and flavoring spices are the protagonists of the mugwort and citrus fruits that with the china give balanced bitter and citrus tones, which characterize the style of Cocchi. The taste is therefore rich, with vibrant notes of cocoa and bitter orange. From the infusion of some noble and balsamic woods come in the final slightly camphor scents and notes of rosemary.Among the minor ingredients there are herbs and woods with unique scents such as sandalwood, musk, myrrh, nutmeg. Delicious pure, with ice and lemon zest, but indispensable as a basis for the creation of the most classic cocktails, from Negroni to Manhattan. 75cl 16% abv Vegetarian / Vegan
