Kadode Kampot Fermented Green Pepper Sourdough Crackers
$15.61
$30.44
Description Fermented Green Pepper Sourdough Crackers – Fresh Flour Company Crackers produced from ancient wheats, heritage wheats and toasted grains – grown in partnership, sometimes harvested and definitely stone milled, by us. Sourdough mixed with sea salt and Fermented Green Kampot pepper *the Golden fork winner at the Great taste awards, to form a crisp cracker with hints of malt barley, smooth lasting heat and spice. Ingredients: FLOUR (WHEAT), water, barley extract, olive oil, kadode kampot fermented green pepper 1.4%, salt Allergens: WHEAT/MAY CONTAIN MILK 125g
