Loire | France A fruity aroma leads to a fresh but rounded palate. Serve as an apéritif, with cured meats, mixed salads or strawberry tart. About the Producer The Marcel Martin La Jaglerie Rose d’Anjou originates from the renowned Loire Valley in France. This historic wine region boasts a unique climate and terroir, ideally suited for cultivating grapes that produce exceptional rosé wines. Food Pairing Cured meats, olives, and marinated vegetables. Salads with grilled chicken or goat cheese also make excellent pairings.
